Raspberry gratin and white chocolate

6 ingredients • 6 steps • 35 MINUTOS
Cook time
15 min.
Prep time
20 min.
Skill level
Easy
Raspberry gratin and white chocolate

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1 - 2

Ingredients

6 ingredients
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  • 1 cups Raspberries (frozen)
  • 75 grams White chocolate
  • 1/4 cups Milk cream
  • 1/4 cups Low-fat milk
  • 1/2 tbsp Butter
  • 1 units Egg
Steps
6 steps
  1. 1
    Separate the whites from the yolks.In this preparation, both will be used, but separately.Beat the buds with fork and the clear ones to snow.
  2. 2
    Melt chocolate with cream and milk in microwave or bath.
  3. 3
    Add to chocolate the aforementioned buds, always stirring.Add the whites whipped to snow and mix with enveloping movements.
  4. 4
    Conduct a flan mold, distribute raspberries at the base and cover with the smoothie.
  5. 5
    Bake 15 mins over fire until it is brought.
  6. 6
    Serve warm

Nutrition facts

Per serving
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Calories Carbohydrates Protein Fat
412 33 7.7 28.8
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