"thermomix" tuna macaroni
8 INGREDIENTES •
8 PASOS
• 60 MINUTOS
Cocción
30 min.
Preparación
30 min.
Dificultad
Fácil
Receta para
5 - 6
Personas
Ingredientes
8 ingredientes
Añadir todo al carrito
- 100 grams Emmental cheese
- 200 grams Onion
- 50 grams Olive oil
- 400 grams Canned tomatoes
- 1/4 tsp Salt
- 1 tsp Dried oregano
- 250 grams Pasta (penne)
- 380 grams Canned tuna
Instrucciones
8 pasos
- 1Put the cheese in the glass and grate 10 sec / vel 7. Put in a bowl and reserve.
- 2Put in the glass onion and oil. Schedule 5 sec / vel 4 and saute 7 min / 120 / vel 1.
- 3Add the crushed tomatoes, salt and oregano and cook 10 min / 120 / vel 1.
- 4Add 400 g of water and set 8 min / 100 ° C / vel 1.
- 5Place the butterfly in the blades. Add the macaroni and set the time specified in the / 100 / reverse rotation / vel spoon package.
- 6Preheat oven to 200 ° C to grill.
- 7Pour the macaroni in a bowl and add the tuna. Sprinkle the reserved cheese and broil a few minutes.
- 8Recipe: Mister "thermomix"
Información nutricional
Por porción
Ver todo
Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
240 | 19.3 | 22.2 | 8.1 |
Evalúa y comenta esta receta