Reina palta
5 ingredients •
5 steps
• 20 MINUTOS
Cook time
-
Prep time
20 min.
Skill level
Intermediate
Choose your servings
1 - 2
Ingredients
5 ingredients
Add all to cart
- 1 units Avocado
- 85 grams Canned tuna
- 1 tbsp Mayonnaise
- 1/8 units Red pepper
- 1/8 units Spanish lettuce
Steps
5 steps
- 1Prepare your ingredients: Peel the avocados and cut them along so that equal halbies remain and remove the cuezco;drain tuna;wash and chop the paprika in small cubes;Wash the lettuce.
- 2Season the avocados inside with salt and lemon.
- 3In a bowl, mix tuna with paprika and mayonnaise.
- 4Fill out each half of avocado abundantly.
- 5On a plate or font, accommodate each avocado on the lettuce leaves.
Nutrition facts
Per serving
Show more
Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
272 | 10.7 | 12.7 | 21.3 |
Amo esta receta! Demasiado rica y fácil