Blondies with almonds and red fruits
10 ingredients •
5 steps
• 40 MINUTOS
Cook time
30 min.
Prep time
10 min.
Skill level
Easy
![Blondies with almonds and red fruits](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/612.jpg?s=716x600&fit=cover&ext=webp)
Recipe for
5 - 6
servings
Ingredients
10 ingredients
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- 83 grams Flour (powder)
- 33 grams Granulated sugar
- 5 grams Baking powder
- 2/3 tbsp Coco gratedo
- 33 grams Butter
- 2/3 units Egg
- 60 grams White chocolate
- 13 grams Blueberries
- 13 grams Raspberries (frozen)
- 5 grams Flaked almonds
Steps
5 steps
- 1Prepare your ingredients: have the butter at room temperature and cut it into pieces, cut chocolate into pieces of 1 cm approx.
- 2Preheat the oven at 200 ° C.Forre a 25 x 25 cm mold, crossing 2 strips of baking paper.
- 3Put in the glass the flour, the sugar, the baking powder, the coconut, the butter, the eggs, the white chocolate and mix 10 sec / speed 6. Put the dough in the mold and, with the hand applaces it to coverAll the background.
- 4Put the red fruits and sprinkle with the almonds.
- 5BORNE 20-22 minutes (180 ° C).Once ready, remove from the oven and cut into squares of 5 cm.Let Templar a few minutes and serve.
Nutrition facts
Per serving
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Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
550 | 70.2 | 8.8 | 26.8 |
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