Lettuce with potatoes and bacon

6 INGREDIENTES • 6 PASOS • 40 MINUTOS
Cocción
20 min.
Preparación
20 min.
Dificultad
Intermedia
Lettuce with potatoes and bacon

Selecciona la cantidad de personas

1 - 2

Ingredientes

6 ingredientes
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  • 1 units Potato
  • 20 grams Bacon
  • 1/2 units Scallion
  • 1 tbsp Mayonnaise
  • 1/4 units Spanish lettuce
  • 1 pinch Salt
Instrucciones
6 pasos
  1. 1
    Prepare your ingredients: cook potatoes;Wash lettuce leaves;Chop the finite bacon;Wash, peel and fine chopping onion.
  2. 2
    To cook the potatoes, put them in a pot with boiling water that covers them and salt to taste} and cook over 15-18 mins.Remove and cool.
  3. 3
    Place the chopped bacon in a pan for 3 mins or until it crispy.Remove and cool.
  4. 4
    Chop the potatoes in cubes.Arrange lettuce leaves in a fountain.
  5. 5
    In a bowl put the potatoes cut into cubes along with bacon and chopped chives.Add the mayonnaise and stir.
  6. 6
    Arrange the mixture on lettuce leaves and serve.

Información nutricional

Por porción
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Calorías Carbohidratos Proteínas Grasas
174 17.8 6.5 9.1
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