"thermomix" truffles
4 ingredients •
5 steps
• 1 HORA 5 MINUTOS
Cook time
5 min.
Prep time
60 min.
Skill level
Easy
Recipe for
5 - 6
servings
Ingredients
4 ingredients
Add all to cart
- 100 grams Milk cream
- 50 grams Bitter chocolate powder
- 150 grams Chocolate coverage
- 10 tsp Cognac
Steps
5 steps
- 1Put into the vessel and hot cream 4 min / 100 / vel 2.
- 2Add the chopped chocolate into pieces previously 2 cm approx. and crush 20 sec / vel progressive 5-9.
- 3Stir cognac and mix 15 sec / vel 6.
- 4Pour into a bowl and place in refrigerator. When the mix is solidified, make balls with the help of 2 teaspoons. Mostacillas pass them by cocoa or chocolate. Once a list leave them refrigerated until time to eat them, place them in paper capsules.
- 5Serve 4 to 5 truffles per person.
Nutrition facts
Per serving
Show more
| Calories | Carbohydrates | Protein | Fat |
|---|---|---|---|
| 254 | 20.4 | 2.8 | 16 |
Rate and comment this recipe
5.0
2 comments