Potato cake (easy)
12 ingredients •
8 steps
• 40 MINUTOS
Cook time
30 min.
Prep time
10 min.
Skill level
Easy
![Potato cake (easy)](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/558.jpg?s=716x600&fit=cover&ext=webp)
Choose your servings
1 - 2
Ingredients
12 ingredients
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- 2 tbsp Oil
- 1/2 units Onion
- 1/2 tsp Peppers
- 250 grams Beef (ground)
- 1/2 tsp Dried oregano
- 1/4 tsp Salt
- 1 pinch Pepper
- 4 units Black olives
- 1 units Egg
- 1 tbsp Butter
- 1/2 boxes Instant mashed potatoes
- 1/2 cups Skim milk
Steps
8 steps
- 1In a pan heat the oil over medium heat, add the onion into small cubes and cook 10-12 mins without gilding
- 2Add the paprika and cook 1 min. Incorporate the meat and stir to mix. Always cook over medium heat 8 to 10 mins or until lightly brown the meat. Season with oregano, salt and pepper
- 3Add 0.5 cup of hot water for every 1 onion and cook 5 minutes or until the meat is tender. Reserve.
- 4Make boiled eggs (cook them in boiling water for 8 minutes approx.). A ready time, allow to cool under running cold water, peel and split them into halves.
- 5Prepare the puree according to instructions on the package.
- 6Pine distribute the meat into individual pots.
- 7Then placed in each pan 2 ½ olives and hard-boiled eggs cut into halves.
- 8Cover the pans with mashed potatoes and sprinkle with grated cheese. Bake until lightly browned.
Nutrition facts
Per serving
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Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
495 | 10.2 | 39.5 | 32.1 |
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