Cambecado chicken with green salad

In a large pan heating half of the wonderful oil over high heat

Add the chicken and seal on both sides.Remove carefully

In one pot he heat the other half of the oil of wonder over medium heat and put an onion lay

Then put the chicken carefully.Add the bay leaves, pepper and raisins.Season

Add the rest of the onion and carrot.Pour the vinegar, white wine, sugar and return to season with salt and pepper

Cover well and cook over high heat until the mixture boils.Reduce heat and cook 30-35 minutes or until vegetables are cooked and tender chicken

Let cool in cooking fluid.Let stand 3-4 hours to develop flavors.Serve warm or cold accompanied by lettuce salad seasoned to taste with salt, oil and lemon