Turkey breast with roasted potatoes
6 ingredients •
5 steps
Cook time
-
Prep time
-
Skill level
Easy
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1 - 2
Ingredients
6 ingredients
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- 250 grams Turkey (breast)
- 2 units Potato
- 1.5 tbsp Olive oil
- 3/4 tsp Rosemary
- 1/4 tsp Salt
- 1 pinch Pepper
Steps
5 steps
- 1Prepare the turkey breast according to EasyCook packaging instructions.
- 2Wash the potatoes well and cut into seagries.
- 3Preheat the oven at 180 ° C.
- 4Put potatoes at a font for oven and spray with oil, rosemary and salt.Bring up for 40 minutes approx, moving from time to time to brown everywhere.
- 5Once the turkey is ready, cut and serve accompanied by potatoes.
Nutrition facts
Per serving
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Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
367 | 29.7 | 39.2 | 9.5 |
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