Merluza Battered with rice Spring

Prepare the fish according to the instructions of the container.

To prepare rice: in a pot, add the oil great and throw the rice.Sail until it is almost translucent.Then add 1.5 cup boiling water through each cup of rice, take salt to taste, stir gently, cover and put it over low heat with toaster for 20 minutes.At the end of the time, turn off the fire and wait about 5 more minutes.

Prepare the spring salad according to instructions the container.

Once ready the rice and the spring salad, join and mix, distributing the vegetables well in the rice.Book covered so you do not lose heat.

Serve accompanied by spring rice.