Peas with poached eggs "thermomix"

11 INGREDIENTES • 5 PASOS • 30 MINUTOS
Cocción
26 min.
Preparación
4 min.
Dificultad
Fácil
Peas with poached eggs "thermomix"

Receta para

5 - 6
6
Personas

Ingredientes

11 ingredientes
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  • 6 units Egg
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 1 teeth Garlic
  • 150 grams Tomato
  • 50 grams Olive oil
  • 250 grams Longaniza
  • 1000 grams Green peas
  • 150 milliliters Broth (chicken)
  • 100 grams White wine tetra
  • 100 grams Onion
Instrucciones
5 pasos
  1. 1
    To make poached eggs on Varoma, you'll need transparent film. Mete an open piece inside the beaker, oiling the film, pour the egg, salt and pepper and check closes squeezing packets for the remaining egg redondito and tie. Reservation within the varoma.
  2. 2
    In the glass of the "thermomix" ® put onion, garlic, tomato and oil peeled and chopped 5 seconds on speed 5 and rehoga 5 minutes, Varoma, speed 1. When the ground end time 15 seconds Speed ​​7.
  3. 3
    Longaniza incorporates cubes and program 3 minutes, Varoma, speed 1.
  4. 4
    Check the peas in the glass, broth, wine, and places the varoma in position and program 18 minutes, Varoma, turn left and speed spoon. Check the eggs are ready, but will have to increase the time every minute.
  5. 5
    It served in a dish or individual bowls with peas with sausage base and over poached eggs and without the film, one per person.

Información nutricional

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Calorías Carbohidratos Proteínas Grasas
419 30.5 25 20.6
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