Corn

8 ingredients • 8 steps • 40 MINUTOS
Cook time
10 min.
Prep time
30 min.
Skill level
Easy
Corn

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1 - 2

Ingredients

8 ingredients
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  • 2 units Whole corn
  • 1/2 tsp Honey
  • 1/4 tbsp Flour (no powder)
  • 1/4 tsp Sal gruesa rosada del himalaya
  • 1 pinch Pepper
  • 1/4 cups Low-fat milk
  • 1 tbsp Butter
  • 1/4 cups Milk cream
Steps
8 steps
  1. 1
    Cut the cob beans with a small kitchen knife.
  2. 2
    Using the back of the knife, scrape the cob to expel the milky liquid.
  3. 3
    Mix the flour, salt and pepper.
  4. 4
    Mix with corn. Add the milk and cream. Mix.
  5. 5
    In a large skillet over medium heat, heat half the butter.
  6. 6
    Add the corn mixture and lower the fire into medium-low, stirring until it is creamy, approximately 20-30 minutes.
  7. 7
    Spray honey over the mixture while cooking, comfortable.
  8. 8
    Add the rest of the butter just before serving.

Nutrition facts

Per serving
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Calories Carbohydrates Protein Fat
276 26.2 5.5 18.7
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4.8 8 comments


  • Se ve fácil , y exquisito.

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