Tomato and basil risotto

In a pot Add oil and chopped onion (medium fire)

Add rice and stir a few seconds

Add the white wine, let reduce and add the broth of vegetables together on your tomato juice

It lets it cook for approximately 15 to 18 minutes

Add the cream, tomatoes and basil, mixing well.Serve and enjoy

If you prefer to make homemade broth: it throws in a pot with olive oil the vegetables that you have well washed and cut into small pieces, sofríe about 5 mins, then add 1-2 l of hot water and hope that boils.Colar and use.