Grilled chicken with salad
11 INGREDIENTES •
4 PASOS
Cocción
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Preparación
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Dificultad
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Ingredientes
11 ingredientes
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- 2 units Chicken (Thigh)
- 2 tbsp Oil
- 1/2 tbsp Soy sauce
- 1 pinch Pepper
- 1/4 tsp Salt
- 1 tsp Dried oregano
- 1 cups Lettuce
- 1 units Tomato
- 1/2 cups Mushrooms
- 1 tbsp Balsamic vinegar
- 2 tbsp Olive oil
Instrucciones
4 pasos
- 1Prepare dressing chicken, mixing 2/3 oil, soy sauce, pepper, salt and oregano
- 2Preheat oven to 180 ° C. In a baking dish, place the chicken and drizzle with the dressing. Bake for 45 minutes, until lightly browned. Add hot water to the bottom of the pan when dry
- 3Meanwhile, wash and chop lettuce. Wash and chop mushrooms into slices. Wash and cut tomato slices.
- 4In a mixing bowl lettuce, mushrooms and tomatoes, season with balsamic vinegar, olive oil and salt to taste, and serve with the chicken.
Información nutricional
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
549 | 6.5 | 58.2 | 31.1 |
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5.0
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