Onion and bacon omelette "thermomix"

Prepare the ingredients: Cut the onion into quarters and bacon into strips.

Put in the glass onion and Chop 10 sec / speed 5. Remove to a bowl and reserve

Put in the glass bacon and Chop 2 sec / turbo add to the oil and cook 8 min / 120 ° C / speed 1

Add the chopped onion, 100 g of water, salt and instead of the cup place the basket on the top (inside) round. Saute 20 min / Varoma / I reverse rotation / speed 1. Once termiando time remove the onion and put in the basket on a bowl to drain the liquid.

Put in the glass eggs and mix 5 seconds / Speed ​​4

Add the drained onion and pepper. Mix 3 sec / speed 3

Heat a pan 24 cm with a little oil and pour the mixture curdle tortilla on both sides. Serve immediately.