Pea risotto and chorizo ​​"thermomix"

Put the oil in the vessel with the garlic and onion cut into quarters and chop 5 seconds on speed 5. Lower the remains of the walls, added sausage and sliced ​​rehoga 6 minutes, Varoma, speed 1

Add the peas, red pepper diced and wine and cook 5 minutes, 100º, turn left and speed spoon

Incorporates rice, chicken broth, salt, pepper and kitchen 8 minutes, 100 °, I turn left and speed spoon

Pour cream cheese and rice moves the bottom of the glass with the spatula, mixing everything. Kitchen the last 8 minutes, 100, turn left and speed spoon. You can now serve