Frosted mango pallets

Gather all the ingredients to make iced mango pallets.

Put all the ingredients for handle pallets in a blender and blend well until you get smooth-type soft mix.

Pouring the yogurt mixture and handle in pallet molds or disposable cups. Add the sticks of the pallets, or so that they are straight you can expect to freeze for about an hour and then add them.

Place the handle palettes in the freezer and let them freeze well, about 4 hours (more or less depending on the freezer temperature). To remove the ice cream from the molds, immerse the bottom of the mold in warm water for about 10-20 seconds.