Frosted chocolate pallets

Gather all the ingredients to make frozen chocolate pallets.

The first step is to mix the milk with water (1/2 cup water for every 4 pallets).

Then add to the mixture the rest of the ingredients by constantly removing them to prevent lumps from being formed. You can help you with an electric mixer.

With the mixture and ready what remains is to empty it in the pallet molds.

Take the molds filled with the freezer and let solidify the chocolate pallets for another.