Frosted pallets of milk sweet

Gather all the ingredients to make the icy pallets of milk sweet.

Place the whole milk in a pot along with sugar and milk sweet. It carries a soft heat and removes with a wire beater until the milk sweet has dissolved.

When the preparation breaks boil, remove from the fire.

Mix the Maicena with milk (1 CDA of milk per 1/2 CDA of Maicena) until it dissolves and adds to the pot.

It carries the pan to the fire again and stirring stirring with a low-heat wire beater until it breaks back boil. Kitchen one more minute and pour into the molds for icy pallets.

Pancakes the wooden stick in the center at each ice cream and leads to the freezer for at least six hours.

To unmold the icy pallets of milk sweet, immerse the mold into hot water for a couple of seconds.