Baked meat with cilantro accompanied by potatoes Al Merkén
9
INGREDIENTES •
9
PASOS
• 1 HORA 30 MINUTOS
Cocción
60 min.
Preparación
30 min.
Dificultad
Fácil
Selecciona la cantidad de personas
1 - 2
Ingredientes
9
ingredientes
Añadir todo al carrito
- 250 grams Vacuno (posta chuck)
- 1/2 cups Coriander
- 1 tbsp Soy sauce
- 1/4 tsp Salt
- 1 pinch Pepper
- 3 units Potato
- 1/4 tsp Merkén
- 1/4 cups Milk cream
- 25 grams Bacon
Instrucciones
9
pasos
- 1Prepare your ingredients: Wash the cilantro; Wash potatoes.
- 2In the vessel of the processor add it together with half a cup of water (for every 4 people), grind.
- 3In a furnace source, put the meat add soy and cilantro, let amate for 2 hours.
- 4Preheat oven to 180 degrees.
- 5Salpiment the meat and take it to the oven for 20 minutes per side.
- 6For potatoes: cut the bacon into small squares and cook in a pan for 5 minutes, then move to an absorbing paper.
- 7Boil potatoes for 5 minutes with shell, then dry and cut into 4, oil a fountain for oven and cook for 35 minutes. Add to potatoes Salt along with cream mix, merrow and bacon.
- 8To serve.
- 9Polinenlacocin. Adapted.
Información nutricional
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
701 | 49.1 | 45.2 | 36.5 |
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