Curry prawns with Cous Cous
13 ingredients •
7 steps
• 25 MINUTOS
Cook time
15 min.
Prep time
10 min.
Skill level
Easy
Choose your servings
1 - 2
Ingredients
13 ingredients
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- 300 grams Prawns
- 2 tbsp Olive oil
- 1/4 units Onion
- 1/2 tbsp Tomato sauce
- 3/4 tbsp Curry
- 1/2 tbsp Brown sugar
- 1 tbsp Flour (no powder)
- 1 cups Skim milk
- 1/4 tsp Salt
- 1 pinch Pepper
- 1/2 cups Jewish
- 3/4 cups Cous cous
- 1/2 tsp Butter
Steps
7 steps
- 1Heat a third of the oil in a large skillet over medium heat.
- 2Add the onion into cubes and rekete until they are soft but not color.
- 3Add the tomato sauce and shake for 1 min.Add curry powder, sugar and flour and cook 1 more more.
- 4Little by little mix with milk and stir constantly until the mixture boils and thickens.You can add more milk if you wish.
- 5Add the prawns and beans and stir until it is very hot.Salpimentar.
- 6Prepare the Cous Cous according to the container instructions.
- 7Serve accompanied by Cous Cous.
Nutrition facts
Per serving
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Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
493 | 62.9 | 47.6 | 4.3 |
Amo esta receta porque es fácil y rica! Te luces fijo!