Chive cheese omelette

Chop the onion into small pieces and set aside.

In a bowl beat the eggs. Then add salt and pepper.

In a frying pan add the butter until melted.

Add the egg mixture to the skillet and cook a few minutes over low heat. When you begin to curdle, add in half the mezvla cheese and chopped scallions.

With a spatula, release the edges of the half of the mixture is not rapidly cheese and fold in half (rather gather the edges) leave for one minute, then turn it for a minute and serve !!