_Tomatical_ with fried potatoes

Prepare the chips according to the container instructions.

Prepare your ingredients: cut veal on strips;Cut onion feather and tomato into cubes.

First you have to brown the onion in a little oil until it is transparent, then add the minced meat until it is cooked.Then add the white wine and cook a couple of minutes.Then add the tomatoes into cubes.Then add the corn, cook it for 5 mins approx.and add to the stew.

Flavor with salt, pepper and oregano.Then let cook a very soft heat (on toaster preferably) about 10 minutes.Incorporate the tomato sauce, revolver and let cook about 5 more minutes.

Serve accompanied by the fried potatoes.