Cake cold pancakes
10 INGREDIENTES •
6 PASOS
Cocción
-
Preparación
-
Dificultad
Fácil
Selecciona la cantidad de personas
1 - 2
Ingredientes
10 ingredientes
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- 1/2 units Pancakes ready
- 1 units Egg
- 1.5 units Avocado
- 1/8 units Lettuce
- 1 cups Frozen corn desg
- 1 units Tomato
- 10 grams Scallion
- 1.5 tbsp Mayonnaise
- 1 units Natural yogurt
- 1/4 tsp Salt
Instrucciones
6 pasos
- 1In a well mixing yoghurt with mayonnaise and finely chopped chives. Add salt to taste
- 2In a large bowl, put a pancake and sprinkle with a little yoghurt mixture over the entire surface of the pancake
- 3Handing over the entire surface chopped lettuce
- 4Put another pancake and spread mixture of yoghurt
- 5Put half of the corn especially the pancake. Put another pancake and half of the tomatoes into cubes. Season with salt. Do the same with the avocado cut into wedges. Make a second layer of each of the ingredients.
- 6To serve.
Información nutricional
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
647 | 58 | 18.2 | 41.7 |
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