Mashed lentils with egg single hard

Soak lentils the day before.

Peel and cut potatoes into medium pieces and diced onion

In the pot add a little acaite and onion and saute for 4 minutes (until you see the transparent onion) if you have carrots, and garlic can also add finely chopped.

Add the lentils and cover with boiling water. If drying time will add more water. Add salt

After about 50 minutes, add the potatoes and cook everything for 10 minutes. Once you finished baking a shred everything (can grind in blender)

Make boiled eggs (cook them in boiling water for 8 minutes approx.). A ready time, allow to cool under running cold water, cut and add to the mashed lentils