Pasta salad, tuna and tomatoes cherry _thhermomix_
9 ingredients •
4 steps
• 45 MINUTOS
Cook time
30 min.
Prep time
15 min.
Skill level
Easy
Recipe for
5 - 6
servings
Ingredients
9 ingredients
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- 1/3 units Scallion
- 17 grams Black olives
- 3.33 grams Olive oil
- 1/3 tsp Salt
- 100 grams Pasta (spirals)
- 67 grams Cherry tomatoes
- 2/3 jars Canned tuna
- 33 grams Mayonnaise
- 2/3 tbsp Mustard
Steps
4 steps
- 1Put the white part of the onion, the olives and trocee 3 sec / Speed 5. Remove from the glass and reserve.
- 2Pour 1200 ml of water and oil.Schedule 10 Min / Varoma / Speed 1.
- 3Put the salt in the glass, the pasta and program the time indicated in the package / 100 ° C / Rent inverse / Speed Spoon.
- 4Stair the dough in the varoma container, aclable it with cold water and vortee it in a large salad bowl.Add the reserved chives and chopped olives reserved, the tomatoes cut in half, the drained tuna, the mayonnaise and the mustard.Mix gently with the spatula, decorate with the onion rings and let cool on the fridge 10 minutes.Serve cold.
Nutrition facts
Per serving
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Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
292 | 17.9 | 18.3 | 15.9 |
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