Flank steak Peperonata
8 ingredients •
1 steps
Cook time
-
Prep time
-
Skill level
Easy
![Flank steak Peperonata](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1739.jpg?s=716x600&fit=cover&ext=webp)
Choose your servings
1 - 2
Ingredients
8 ingredients
Add all to cart
- 1 tsp Dried oregano
- 340 grams Vacuno (flank steak)
- 1/2 cups Olive oil
- 2 units Red pepper
- 1/2 units Canned tomatoes
- 1/2 units Onion
- 3 units Garlic (clove)
- 1 tbsp Capers
Steps
1 steps
- 1Recetas Comida Mediterranea
Nutrition facts
Per serving
Show more
Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
505 | 15.5 | 46.7 | 28.8 |
Rate and comment this recipe