Creme Brule to Macatan

Make a candy using 1/3 sugar and 1/2 cup water 1/2 cup sugar. Separate the whites from the yolks (save the egg yolks for another recipe). Blend the egg yolks with milk and remaining sugar.

In a suitable baking, candy and poured over the mixture of the flan. Put another source on the source water (water bath) and leads to the oven for 25 minutes. Put sugar on top and place the oven grill the past 5 minutes for a caramel crust is formed to Creme Brule.

Macatan. Adapted.