Vegetable pudding
9 ingredients •
6 steps
• 60 MINUTOS
Cook time
50 min.
Prep time
10 min.
Skill level
Easy
![Vegetable pudding](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1705.jpg?s=716x600&fit=cover&ext=webp)
Choose your servings
1 - 2
Ingredients
9 ingredients
Add all to cart
- 1/2 cups Low-fat milk
- 2 units Egg
- 1/4 cups Queso parm gratedo
- 1/2 cups Carrot
- 1 units Potato
- 1/2 cups Jewish
- 1/2 cups Frozen corn desg
- 1/4 tsp Salt
- 2 tbsp Olive oil
Steps
6 steps
- 1Pre-heat the oven.
- 2Cut the carrots into cubes and beans diagonally thawed corn and cook the potatoes in boiling water until tender (20 minutes approx.).
- 3Mix everything and season with salt.
- 4Leads to a previously oiled baking dish and put the grated cheese.
- 5Bake for 25 minutes and voila!
- 6Macatan. Adapted.
Nutrition facts
Per serving
Show more
Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
260 | 32.7 | 14.3 | 9 |
Rate and comment this recipe
5.0
2 comments