Vegetables with tomato sauce gratin
12 ingredients •
3 steps
• 40 MINUTOS
Cook time
30 min.
Prep time
10 min.
Skill level
Easy
![Vegetables with tomato sauce gratin](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1620.jpg?s=716x600&fit=cover&ext=webp)
Choose your servings
1 - 2
Ingredients
12 ingredients
Add all to cart
- 1/2 units Onion
- 1/2 units Red pepper
- 1/2 units Zucchini
- 1/2 cups Mushrooms
- 1 units Bay leaf
- 1/4 tsp Peppers
- 1 pinch Pepper
- 1 pinch Cumin
- 1 cups Tomato sauce
- 100 grams Goat cheese
- 2 tbsp Olive oil
- 1/4 tsp Salt
Steps
3 steps
- 1Chop the vegetables in squares and sauté well in olive oil, season well and to be soft.
- 2Add the tomato sauce and put in individual wells that you can put baked.Add over the goat cheese and take the oven at 180 ° C for 20 mins or until it melts and gratin and ready!
- 3Connie Achurra.Adapted.
Nutrition facts
Per serving
Show more
Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
197 | 13.9 | 12.7 | 11.4 |
Rate and comment this recipe