Baked salmon with mashed potatoes (easy)
7 ingredients •
5 steps
• 45 MINUTOS
Cook time
40 min.
Prep time
5 min.
Skill level
Easy
Choose your servings
1 - 2
Ingredients
7 ingredients
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- 250 grams Salmon fish)
- 1/4 tsp Salt
- 1 pinch Pepper
- 1/2 tbsp Butter
- 1/2 cups Low-fat milk
- 1 units Lemon
- 1/2 boxes Instant mashed potatoes
Steps
5 steps
- 1Prepare the puree according to the container instructions using the butter.
- 2Preheat the oven at 220 ° C.
- 3Squeeze lemon juice.
- 4Put the salmon steaks into a font, brush them with the oil and season with salt and pepper on both sides.
- 5Take the fish baked for approximately 25 minutes or until it is cooked.Serve immediately with the puree and spraying lemon juice on top of the fish.
Nutrition facts
Per serving
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| Calories | Carbohydrates | Protein | Fat |
|---|---|---|---|
| 358 | 11 | 30.6 | 20.9 |
Demasiado rica (aunque confieso que la hice con pure natural!)