Coconut dessert

Put the condensed milk in the blender and add water (half of the amount of condensed milk) and beat (help the blender from time to time if it is very heavy).

Separate the whites from the yolks.In this preparation only the yolks will be used, keep the whites for another preparation.Add the yolks, coconut and beat to milk.

Heat the oven 5 mins before at 200 ° C.Put the mixture in a pyrex and put baked over low heat until DORRE (50 mins approx).Remove from the oven, let cool and serve.