Acellga cake "chupe"7

Preparation: Cut the Parmesan cheese into pieces and acellgas with its leaves and stalks chopped

Preparation White Salsa Express: Put in the glass 40 g butter, 40 g flour, 500 g milk, 0.5 cdta salt, pepper and nutmeg. Program 7 min / 90º C / SPEED 4.

Prepare the pancakes that are in my Instagram or buy the delicious pancakes of the Patricia Lyon 56 9 83634166

Put the cheese 100 g Parmesan in pieces and chop 10 sec / Vel 5-7. Reserve

Put in the glass 50 g onion, 30 g olive oil and chop 5 sec / vel 4. Sofreir 8 Min / 120 ° C / Vel 2. Grind 4 sec / Vel 7

Add the drained acelgas and 1 cdta salt. Insert the spatula through the mouth and move from side to side while Chop. Chop 15 sec / Vel 8. SHOM 5 MIN / 120 ° C / VEL 2

Heat the oven at 200 ° C

Add 50 g of flour or 40 g of Maicena, 400 g Coconut milk, whit of nutmeg and pepper. Program 7 min / 100 ° C / VEL 2

Put on a 1 CDA mixing oven source, put 1 pancake and cover with the olive cream. Continue forming the cake with pancakes and then acellive cream. Finish with 1 pancake and cover to decorate with fast white sauce. Sprinkle Parmesan Cheese Pre-ordered

Bake for 15 minutes to gratin.

Bárbara Larraín. "chupe"7.