Tomaticán rice Thermomix

13 INGREDIENTES • 6 PASOS • 1 HORA 40 MINUTOS
Cocción
1 hr 30 min.
Preparación
10 min.
Dificultad
Fácil
Tomaticán rice Thermomix

Receta para

5 - 6
6
Personas

Ingredientes

13 ingredientes
Añadir todo al carrito
  • 23 grams Carrot
  • 2/3 teeth Garlic
  • 13 grams Green pepper
  • 13 grams Olive oil
  • 100 grams Onion
  • 1/3 tbsp Dried oregano
  • 1 pinch Peppers
  • 117 grams Vacuno (knuckle)
  • 250 grams Tomato
  • 1/3 tsp Salt
  • 1 pinch Pepper
  • 67 grams Frozen corn desg
  • 1.33 tbsp Oil
Instrucciones
6 pasos
  1. 1
    For rice: put in the glass sunflower oil and half of the garlic and program 4 minutes, varoma, speed 3-1 / 2. Add 800 ml of water and salt and mix 10 seconds, speed 6. Put the basket within the vessel and program 7 minutes varoma, speed 4 (boiling water). Check the rice through the jar and program 13 minutes varoma, speed 4. (Move rice spatula occasionally)
  2. 2
    For tomaticán: place in the cup carrot, remaining garlic, green pepper and Chop 5 sec / VEL 5. With the spatula down every ingredient to the bottom of the glass.
  3. 3
    Add to the cup olive oil, onion pen, oregano, paprika and saute 5 MIN / 120 / GIRO INVERSO / VEL SPOON.
  4. 4
    Add to the glass meat cut into strips approximately 5 cm 1x and cook 5 MIN / 120 / ROTATION INVERSE / VEL BUCKET.
  5. 5
    Stir tomatoes cut into wedges, salt, pepper and schedule 25 MIN / 95 / ROTATION INVERSE / VEL BUCKET. In the last 7 min add the corn through the opening.
  6. 6
    Adjust the seasoning and serve immediately with rice.

Información nutricional

Por porción
Ver todo
Calorías Carbohidratos Proteínas Grasas
85 18.8 3.2 0.9
Evalúa y comenta esta receta
3.5 2 comentarios


  • No me pareció buena idea hacer tomatican en la TM, porque los tomates terminan rompiendose.

Recetas relacionadas