Filetitos roasted turkey with noodles

To make toasted noodles: put in a pot plenty of water, cover and bring it to the fire until it begins to boil. Uncover the pot, add salt and noodles. Let cook but are somewhat removed when duritos yet. Remove the pot from the heat and drain the noodles well, leave for a while so they are drier. Then fry them in hot sunflower oil until golden brown. Remove, drain well and support on absorbent paper.

To prepare filetitos turkey: smeared each filetito salt and pepper and envelops each on a piece of paper with a splash alusa olive oil. Put them in a baking dish. Put them in the oven for 25 mins at 220 ° C. Off the oven and let stand with the door closed so they are juicy.

Serve with toasted noodles.