Grilled vegetables

11 INGREDIENTES • 9 PASOS
Cocción
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Preparación
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Dificultad
Fácil
Grilled vegetables

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Ingredientes

11 ingredientes
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  • 1 units Red pepper
  • 2 units Egg
  • 4 units Mushrooms
  • 100 grams Cream cheese
  • 1 units Zucchini
  • 1/2 units Onion
  • 2 units Green pepper
  • 100 grams Buttery cheese
  • 2 units Potato
  • 1/2 tbsp Scallion
  • 1/4 tsp Salt
Instrucciones
9 pasos
  1. 1
    Wash vegetables and potatoes, clean the mushrooms.
  2. 2
    Starting the paprikas in 2 along, fill them with 1 egg by half.
  3. 3
    Fill the mushrooms with cream cheese and decorate with onion.
  4. 4
    Improvements in 2 along, fill them with buttery cheese cubes.
  5. 5
    Peel the onion and cut into slices.
  6. 6
    Cut the sliced zucchini.
  7. 7
    Wrap potatoes in Alusa Foil.
  8. 8
    Roast the vegetables until they are ready.
  9. 9
    Serve and enjoy.

Información nutricional

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Calorías Carbohidratos Proteínas Grasas
443 48.9 16.2 22.5
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