Potatoes, carrots and baked onions with baked sunda
9 INGREDIENTES •
3 PASOS
• 1 HORA 20 MINUTOS
Cocción
1 hr 5 min.
Preparación
15 min.
Dificultad
Fácil
Selecciona la cantidad de personas
1 - 2
Ingredientes
9 ingredientes
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- 2 units Fish (Pippin)
- 2 tsp Butter
- 1.5 units Potato
- 1 units Carrot
- 1 units Onion
- 2 tbsp Olive oil
- 1/4 tsp Salt
- 1 pinch Pepper
- 1 pinch Rosemary
Instrucciones
3 pasos
- 1To make the fish: put the reineta fillets at a font for a baking, add a butter cdta on each steak and season with salt and pepper on both sides.Take the fish baked for approximately 25 minutes or until it is cooked.
- 2For the oven vegetables: cut everything well finite, add a good jet of olive oil, salt, pepper and rosemary.Baked at 200 ° for 35-40 mins and ready.
- 3Connie Achurra.Adapted.
Información nutricional
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Calorías | Carbohidratos | Proteínas | Grasas |
---|---|---|---|
313 | 24.6 | 40.2 | 5.4 |
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