Fetuccinis of vegetables
8 ingredients •
6 steps
• 15 MINUTOS
Cook time
-
Prep time
15 min.
Skill level
Easy
![Fetuccinis of vegetables](https://s-api.qcart.app/images/comoquiero-uploads/images/recipes/originals/1257.jpg?s=716x600&fit=cover&ext=webp)
Choose your servings
1 - 2
Ingredients
8 ingredients
Add all to cart
- 1 units Carrot
- 1/2 units Zucchini
- 1/2 units Avocado
- 1 units Lemon
- 2 tbsp Olive oil
- 1 tbsp Soy sauce
- 30 grams Peanut
- 1 pinch Salt
Steps
6 steps
- 1Wash the vegetables.
- 2Chop the peanut.
- 3With a peeling peel and take carrot loons, do the same with the zucchini and cut them along with a knife.
- 4For the sauce, put the avocado, lemon, soy sauce, olive oil and a water jet, liquefy until it is creamy and soft and serve on fetuccinis.
- 5Add peanut chopped over and ñammm ... the rich is dying!
- 6Connie Achurra.Adapted.
Nutrition facts
Per serving
Show more
Calories | Carbohydrates | Protein | Fat |
---|---|---|---|
197 | 13.8 | 6.4 | 15.2 |
Me encanta
Me encantó!!! Grande Conny