Oven salmon with olives and tomatoes

9 INGREDIENTES • 4 PASOS
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Oven salmon with olives and tomatoes

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Ingredientes

9 ingredientes
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  • 1/4 tsp Salt
  • 1 pinch Pepper
  • 250 grams Salmon fish)
  • 2 tbsp Oil
  • 100 grams Cherry tomatoes
  • 1/4 cups Zucchini
  • 50 grams Black olives
  • 2 tbsp Olive oil
  • 1/2 tbsp Dried oregano
Instrucciones
4 pasos
  1. 1
    Preheat oven to 220 ° C.
  2. 2
    Put the salmon fillets in a baking dish, brush them with oil and season with salt and pepper on both sides
  3. 3
    In a bowl, mix tomatoes, courgettes, olives and olive oil, salt and pepper to distribute on each salmon fillet
  4. 4
    Bringing fish to the oven for approximately 25 minutes or until done. Serve immediately sprinkled with oregano

Información nutricional

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Calorías Carbohidratos Proteínas Grasas
299 4.2 28.5 18.3
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